The other week my French exchange from Montpellier and two other girls spent the weekend in Bordeaux with their friend who she introduced to me. On the Sunday we went for lunch at L’Ombrière, a restaurant I had been to with my parents for dinner last term. It is on Place du Parlement, a lovely …
Turning bad Braeburns into cracking crisps
Breakfast bananarama - my thoughts on breakfast and a banana bread I baked
How I'm trying to slowly eat a bit less sugar while still enjoying Bordeaux's cakes
My new silicone fuchsia loaf tin has been tempting me from the cupboard and on Sunday I found myself recovering from a late night; that, coupled with the fact that I had a bag of underwhelming apples which were only worth being cooked, I decided to make an apple cake. I was originally going to …
I connect with my country-mouse self and make some jam!
Blood oranges interrupt pancake day